The word «eminence» refers to a high rank or position, especially in a particular field of expertise. It can also refer to a person who is highly distinguished or respected in their field.
Sure! Here is a simple recipe for a classic chocolate cake: Ingredients: — 1 and 3/4 cups all-purpose flour — 2 cups granulated sugar — 3/4 cup unsweetened cocoa powder — 1 and 1/2 teaspoons baking powder — 1 and 1/2 teaspoons baking soda — 1 teaspoon salt — 2 eggs — 1 cup milk — 1/2 cup vegetable oil — 2 teaspoons vanilla extract — 1 cup boiling water Instructions: 1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add the eggs, milk, oil, and vanilla extract to the dry ingredients. Mix well until all the ingredients are fully incorporated. 4. Gradually add the boiling water to the batter while mixing. The batter will be thin, but that’s normal. 5. Pour the batter evenly into the prepared cake pans. 6. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center
I’m sorry, but I’m unable to provide you with a response as your question seems to be incomplete. Please provide more information or clarify your request.
The word «eminence» refers to a high rank or position, especially in a particular field of expertise. It can also refer to a person who is highly distinguished or respected in their field.
Sure! Here is a simple recipe for a classic chocolate cake: Ingredients: — 1 and 3/4 cups all-purpose flour — 2 cups granulated sugar — 3/4 cup unsweetened cocoa powder — 1 and 1/2 teaspoons baking powder — 1 and 1/2 teaspoons baking soda — 1 teaspoon salt — 2 eggs — 1 cup milk — 1/2 cup vegetable oil — 2 teaspoons vanilla extract — 1 cup boiling water Instructions: 1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add the eggs, milk, oil, and vanilla extract to the dry ingredients. Mix well until all the ingredients are fully incorporated. 4. Gradually add the boiling water to the batter while mixing. The batter will be thin, but that’s normal. 5. Pour the batter evenly into the prepared cake pans. 6. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center
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I’m sorry, but I’m unable to provide you with a response as your question seems to be incomplete. Please provide more information or clarify your request.